About Herbs

Herbs can be used in many different ways, to flavor food, repel insects, to make teas, to use as medicines, for fragrant scents, in flower arrangements, and dried in potpourri.

Herbs can be grown in your garden, in containers or in window boxes. Most Herbs are easy to grow as long as you have the following ingredients:

• Soil: Must be rich with nutrients and well-drained.
• Sun light: Most herbs will require 8 hours of full sun.
• Spacing: Make sure your herbs have enough space to grow.

If you are growing your herbs for cooking, choose a location that is close to your kitchen making it easy to grab some fresh herbs to add to your recipes.

If you are interested in having fresh herbs all year round consider growing you herbs in pots. Leave them outdoors in summer and bring them indoors in winter.

You can purchase herbs from garden centers, catalogs or online. Start your Indoor Garden today!

Scroll down to view Herbs you can buy for your garden and kitchen:

	Herb Mill Does a gourmet job of mincing herbs and chopping nuts.
	Lavender Herb Easy-Grow Kit Everything you need for perfect transplants!
	Italian Parsley Herbs More subtle grass-like flavor and aroma than regular parsley.
	Coriander/Cilantro Herbs A favorite for Mexican foods.
	Catnip Herbs Pretty purple flower spikes, plus grayish leaves with a minty scent that cats love.
	Chamomile Herbs Daisy-like blooms. Fine for tea.
	Sage Herbs A smoky, woodsy taste and aroma traditionally popular for poultry stuffing.
	Dill Herbs Pungent seeds are a must for your pickling brine.
	Rosemary Herbs Narrow, spiky leaves have a piney, bittersweet flavoring.
	Sweet Basil Herbs A truly intriguing mix of flavors--offers subtle hints of mint, cloves and anise.

Click here for More Herbs for your garden and kitchen